You found the love of your life,
there was a beautiful wedding day,
and now you’re sharing everyday life together.
But between growing up and getting married
you somehow skipped
the “learning to cook” thing.
You’re living your happily ever after,
but it doesn’t taste very good.
However you split the division of labour in your home, if you’re the one doing the cooking, it doesn’t feel very good to know that the best meal you can put on the table came in a package from Woolies.
It’s sad to know you can’t make your love’s favourite meal and you’ll never be able to whip up a lazy brunch, romantic dinner, or supper for the in-laws.
If you’ve never learned how, cooking can feel like an impossible mountain to climb. It can seem too confusing
and time-consuming. Too many instructions you don’t understand, ingredients you don’t recognise and who is going to show you how to do it? The thought of attempting a new meal feels like just too high a risk
if you can’t be sure it will work out right, if you’ll get stressed and frazzled trying to figure it out alone,
and there’s the possibility of your spouse going to bed hangry.
So you end up reverting back to your default meals,
even if they are unsatisfying, boring and unhealthy.
Here’s the thing:
You CAN learn to cook.
You can learn in the comfort of your own home,
in your own time,
with all the support and coaching that you need
so you can go from zero cooking knowledge to feeling confident in the kitchen.
That’s why we’ve created THE HOMEMADE COOK, an online cooking course for non-cooks.
This online course will coach you step by step, and give you all of the information you need to succeed in the kitchen. With carefully chosen recipes, easy to follow video tutorials,
and fundamental skills explained. We’ll even show you which ingredients to buy in our South African shops
and which basic equipment items you won’t survive without. Everything picked specifically for the South African context. Nothing will be too confusing or overwhelming for you to try.
Here’s what previous course members had to say:
“There were SO MANY things I didn’t know, that I didn’t think it was possible for me to learn to cook. This course made it feel like I could do it!”
“This course has helped me feel like it’s actually easy to follow a recipe.”
“I’ve been able to take the skills I learned in this course and apply them to other meals. It made them taste delicious!”
“Yet again you’ve given me another meal I feel comfortable making. My husband loved it and I’ll be happy to make it when my in-laws visit.”
Let your happily ever after taste a whole lot better.
Sign up for one of the The Homemade Cook courses now.
There are three course options to choose from:
– BASIC INTRODUCTION TO COOKING– a complete beginner course with 8 easy weeknight meals | R1200 | 4 weeks | starts 13 February 2017
– PRIDEWORTHY MEALS – 4 classic meals to impress, made possible for beginners | R600 | 2 week course, access for a month | starts 20 March 2017
– PASTA, PASTA, PASTA – short course of three fabulous easy meals from the Basic Intro and Prideworthy Courses | R450 | 2 week course, access for a month | starts 13 February 2017
We will teach you how to vary the meals so your newfound skills will open up a whole lot of other possibilities.
More from previous course members:
“I’m so impressed with how the course is laid out. It’s really professionally done. The online learning environment works so well, even for a cooking course.”
“It changes everything, now that I know how to cook. I don’t have to buy expensive lunches at work anymore, and I can get out of the rut of convenience meals.”
“Now I actually have meals I can confidently make when my in-laws come to visit. I’ll just need to practice them a couple more times first 😉 ”
You could win one of The Homemade Cook’s online cooking courses for non-cooks, starting 13 February. The PASTA, PASTA, PASTA course has three straight-forward meals – a quick beef stir fry with noodles, a flexible pasta recipe (which has infinite variations), and the classic lasagne, made possible for complete beginner cooks. The 2 week course (with access for a month) includes easy to follow video tutorials, step by step recipes, and explanations of fundamental skills. It even shows you which ingredients to buy in our South African shops
and which basic equipment items you won’t survive without. The course is valued at R450.
Enter by filling in the form below:
For more info and details on our other courses for beginners starting 13 February see The Homemade Cook Facebook page or email email@example.com.
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